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Pistashio Mango Lassi


Pistashio Mango Lassi

Recipe By Rusna Chowdhury

INGREDIENTS: Mangoes 2 (Cut Small piece)
Pistachio 1 Cup
Milk 1 Cup
Sugar 1/2 Cup Or (according on your taste)
Cardamon Powder Pince (optional)


PREPARATION: First peel off the mangoes and chop them into small pieces. Now we will take a blender and drop the Milk, Drop Pistachio Make Smooth Paste. Add Sugar & all the chopped mangoes inside it. Than mix Very Well. Add few Ice Cube into the jar. Blend it. Finally Add the cardamom powder for flavouring.

Now our Pistachio mango-lassi is ready.that drink is very tasty and healthy at the same time.



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