Ingredients: 1 dragon fruit cut into cubes 1 Mango (Peel & Cut into Cube) 1 teaspoon sugar (Optional) 1 Teaspoon Lemon Juice 1 Table Spoon Coriander leafs (Optional) black pepper and salt to taste Preparation: Cut mango and dragon fruit into small, bite size pieces. Gently combine all ingredient, and place in serving bowl. Sprinkle with
Cucumber Raita Recipe By: Rusna Chowdhury Ingredients: 2 cucumber - peeled, seeded and thinly sliced 2 cups Plain yogurt 2 tablespoons lemon juice 2 tablespoons chopped fresh mint 1/2 teaspoon sugar 1/4 teaspoon Black salt Directions: Stir together the cucumber, yogurt, lemon juice, mint, sugar, and salt in a bowl. Cover and refrigerate at least 3 hours, preferably overnight.