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Dragon Fruit Salad

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Ingredients: 1 dragon fruit cut into cubes 1 Mango (Peel & Cut into Cube) 1 teaspoon sugar (Optional) 1 Teaspoon Lemon Juice 1 Table Spoon Coriander leafs (Optional) black pepper and salt to taste Preparation: Cut mango and dragon fruit into small, bite size pieces. Gently combine all ingredient, and place in serving bowl. Sprinkle with

Orange Panna Cotta

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Orange Panna Cotta Recipe By Rusna Chowdhury   Ingredients: 4 cups heavy cream 1 tablespoon powdered gelatin 3 tablespoons water 3/4 cup sugar 1 Packet orange jelly Crystal 400 ml water 1 Cup Orange for garnish (optional) Directions: In a small bowl, sprinkle the gelatin over the water and let soak 10 minutes. Keep a Side.  Now heat the cream,

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