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Dragon Fruit Salad


Ingredients: 1 dragon fruit cut into cubes 1 Mango (Peel & Cut into Cube) 1 teaspoon sugar (Optional) 1 Teaspoon Lemon Juice 1 Table Spoon Coriander leafs (Optional) black pepper and salt to taste Preparation: Cut mango and dragon fruit into small, bite size pieces. Gently combine all ingredient, and place in serving bowl. Sprinkle with

Orange Panna Cotta


Orange Panna Cotta Recipe By Rusna Chowdhury   Ingredients: 4 cups heavy cream 1 tablespoon powdered gelatin 3 tablespoons water 3/4 cup sugar 1 Packet orange jelly Crystal 400 ml water 1 Cup Orange for garnish (optional) Directions: In a small bowl, sprinkle the gelatin over the water and let soak 10 minutes. Keep a Side.  Now heat the cream,